Too Good to Be True?
Lose weight while eating steak, burgers,
cheese, and bacon? High-protein, low-carb plans like Atkins and the
Zone can work. But you should consider the risks and rewards before you
decide to try one.
How Much Protein?
Most Americans get 12%-18% of their
calories from protein. With a high-protein diet, it can be much more
than that. Protein may be half of your day’s calories. Most of this
extra protein comes from animal sources like meat, eggs, and cheese.
Often, these diets severely restrict foods like cereals, grains, fruits,
and vegetables.
How Do High-Protein Diets Work?
When you cut out
carbohydrates, you lose weight quickly because you lose water. Then,
with no extra carbs, the body begins burning its own fat for fuel. This
is called ketosis. This may make dieting easier because you feel less
hungry. But ketosis can cause headaches, irritability, nausea, kidney
trouble, and heart palpitations.
Pros and Cons
You can lose weight on a high-protein diet. But
eating too much of fatty meats and dairy foods can raise your
cholesterol and risk of a heart attack. If you're also not eating
vegetables and grains, you miss out on fiber and other important
nutrients. A more moderate diet, which cuts fat but doesn’t cut too many
carbohydrates, may work safely.
Starting a High-Protein Diet
Be choosy. The best high-protein
plans are low in fat and include some carbs. Avoid extreme plans, with
huge helpings of fatty meats and not many vegetables and grains. Ask
your doctor, or a dietitian, to help you pick the right diet.
Choose Lean Beef
Nothing says protein like a nice, juicy
steak. And if you choose a lean cut, you will get all of the protein
with far less fat. In fact, a lean cut of beef like a top round steak
has barely more saturated fat than a similar-sized skinless chicken
breast.
Tips for Picking Poultry
If you choose white meat when you're
buying chicken or poultry, you’ll get a lot less fat than if you eat
dark meat. Also, remove the skin, which is loaded with saturated fat.
Don't Overlook Pork
Pork offers plenty of protein without too
much fat, if you know what type to buy. Look for tenderloin, top loin,
rib chops, sirloin steak, or shoulder blade steaks. Pork cuts are much
leaner than they were decades ago.
Fish Offers Healthy Fats
Fish is loaded with protein and
almost always low in fat. Even the fish that have more fat, such as
salmon and tuna, are good choices. Those fish generally have omega-3
fatty acids, which are good for your heart. Most people don't get enough
omega-3s.
Eggs for Low-Cost Protein
Eggs do have a lot of cholesterol,
but one a day is safe for healthy adults. The yolk has all of the
cholesterol and less than half the protein, so you might opt for egg
whites. But even if you eat the yolk, remember that only a small amount
of the cholesterol in food gets into your bloodstream. Saturated fats
and trans fats are more likely to raise your cholesterol levels.
Try Soy
Protein doesn't come only from animals. Tofu, soy
burgers, and other soy-based foods are plant-based sources of protein.
Bonus: Eating 25 grams of soy protein daily may help lower cholesterol.
Eat More Beans
A cup and a half of beans has about as much
protein as 3 ounces of broiled steak. Along with protein, the fiber in
beans helps you feel full longer and also helps lower your LDL ("bad")
cholesterol
Low-Fat Dairy Adds Calcium
Milk, cheese, and yogurt give you
protein and calcium for strong bones and a healthy heart. Low-fat,
nonfat, or reduced-fat dairy products can help you keep calorie counts
down.
Go Whole Grains, Go Fiber
Most high-protein diets limit
grains, so make sure the grains you do eat are pulling their weight.
Favor whole grains. You'll get fiber and nutrients. If you're buying
products made with whole grains, check the labels to make sure they're
not high in sugar or fat.
Leave Room for Fruits and Veggies
Keep fruits and vegetables
in your diet. They have nutrients you can't get in most other foods, and
they're so good for you that they deserve a spot on your plate, even on
a high-protein diet.
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